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Schachtelwirt

(5 reviews)
Open
Judengasse 5, 1010 Wien, Austria

8 photos

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$$EstablishmentFoodPoint Of InterestRestaurant

Service Options

DeliveryTakeoutDine-inReservations

Location

Judengasse 5, 1010 Wien, Austria

Open in Google Maps

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Review Distribution

4.6
1944 reviews(10 platform, 1934 Google)
5
136370%
4
38720%
3
1558%
2
291%
1
101%

Reviews (10)

Vin Gonzales
Vin Gonzales
5.0
Oct 7, 2025
Google Places

My first meal in Vienna! . Schnitzel trio is worth the money. Big servings and very tasty. . Special appreciation to the lady cashier who recommended to visit the Ottakinger brewery. I appreciate the gesture!

Vinícius Santos de Almeida
Vinícius Santos de Almeida
5.0
Oct 6, 2025
Google Places

This is a found! We really enjoyed this place, so much that we went for two days straight! The service is great, and the food is really delicious with a nice price.

Wesley Della Volla
Wesley Della Volla
5.0
Sep 26, 2025
Google Places

I had their signature dish. It was very tasty, the pork was tender and luscious, the dumplings were good and homey, the cabbage was much needed to cut through all richness of the pork. Could have used more acid to cut through, but if you got the perfect stack bite of cabbage, pork, and dumpling there was magic to be tasted.

Matt
Matt
5.0
Sep 11, 2025
Google Places

Family run business with live show cooking of also some traditional Austrian dishes. Was very good and served in a home made style on carton plates and boxes. Very friendly owner taking care of the diners. If you look for a traditional austrian food place without too many fringes in an industrial style setting then this restaurant will be nice for you. Prices or not expensive for Vienna and you will have eaten enough normally. Accessible to wherlchair users allthough you eat at high tables with bar stools.

Karen
Karen
5.0
Sep 10, 2025
Google Places

Delicious, hearty Viennese food in a casual, unfussy setting. The staff were wonderfully friendly—happy to help in English and patient in understanding us. A great spot for authentic flavours without the formality. Pictured: large roast pork with crackling and Viennese fried chicken salad

Wesley Della Volla
Wesley Della Volla
5.0
a month ago
Google

I had their signature dish. It was very tasty, the pork was tender and luscious, the dumplings were good and homey, the cabbage was much needed to cut through all richness of the pork. Could have used more acid to cut through, but if you got the perfect stack bite of cabbage, pork, and dumpling there was magic to be tasted.