Buffet Trzesniewski Dorotheergasse

Buffet Trzesniewski is one of the most local places I’ve experienced in Vienna. I had never tried such a minimal yet delicious concept anywhere before. Small pieces of bread topped with various spreads, served in a cozy and warm atmosphere. It was absolutely perfect. The salmon and horseradish canapé was definitely my favorite here. I highly recommend trying it.

As a Pole I have to say, this is nothing like a real Polish sandwich. The place serves tiny, mediocre slices of dark bread with flavorless egg spreads. What they call a slice is really just the size of the heel of a normal Polish loaf, and yet it costs 1.80 euros 😳.

Quality ingredients used for their sandwiches, albeit a little expensive. Space inside is also a little tight, but they do have space overhead for you to place your bags and hang your coats/jackets. Great place for a snack!

What a fun and novel way to try out local sandwiches, each one is a two biter for me. It’s that small. We tried pickles with eggs, tuna with eggs, bacon with eggs and few other ones I don’t remember. You go up the counter and as soon as they can tell you are a tourist they hand us a photo menu and we pointed to what we wanted, then wait in line to pay. We ended up standing outside table to eat. Fun!!

This spot is a gem—packed with locals and a perfect way to dive into authentic Austrian food culture. My partner and I stopped by for a light lunch while exploring, and it delivered. We tried: (in order of preference) Black Truffle, Egg, and Ham – Rich and savory, with the truffle adding a nice twist. Onion-Pickled Herring – Tangy and bold, a standout for fish lovers. Smoked Salmon with Cream Cheese and Horseradish – Creamy and zesty, a classic done well. Beef with Horseradish and Pickles – Hearty and flavorful, with a good crunch from the pickles. Tip: The bread is cold and untoasted—firm but pairs great with the interesting, flavorful toppings. It’s a unique, light lunch option while strolling around! This place feels like a local favorite and a solid pick for tourists. The unique flavors made it an overall great experience—I’d stop by again.

Trześniewski – A Must-Try Vienna Classic! Trześniewski in Vienna is such a unique and delightful spot! They serve small, open-faced sandwiches on dark rye bread with a variety of flavorful toppings — both vegetarian and non-vegetarian — making it a perfect quick bite between sightseeing stops. At the counter, they hand you a photo menu so it’s easy to choose. We tried several vegetarian options and loved the carrot-pea, pepper cream cheese, tomato, and cream cheese-carrot ones. My husband tried the egg one, which was really good too. The flavors are simple yet surprisingly rich and well-balanced. We visited the Dorotheergasse location, great for people-watching and taking a break from exploring. I loved it so much that I visited again the next day after spotting another branch nearby — it truly felt like a treat I’d manifested twice! There are multiple locations across Vienna, including central spots, train stations, and even the airport. It may look simple, but trust me — this is a must-visit in Vienna. Take a quick snack break here, and these little bites will surprise you with their charm and flavor.