Comme Chez Soi

Wanted to book a special restaurant to celebrate a birthday during our trip to Brussels and settled upon Comme Chez Soi. What a brilliant choice it turned out to be. From beginning to end our experience was fantastic. The service, food and ambience were all more than worthy of the restaurant's reputation. Of the six course tasting menu we had the highlight was the veal with morel mushrooms and a tremendous soy sauce. The lamb main with perfect sweetbread croquettes was only just behind, as was the olive oil ice cream which was part of the dessert. The dining room was a wonderfully relaxed setting for our meal and this was the first time we'd ever seen anyone bring a dog into a Michelin star restaurant, which we thought was great! Not a cheap evening but worth every penny and highly recommended.

The restaurant has a tight opening hours schedule. If your reservation is for 19.00, better be there a few minutes late so they will have the front door open. I guess the same for lunch. It seems they change the menu often as to adapt to seasonal disponibilities. Food is coked to perfection, I recommend you take the wine pairing, it will tickle your senses. We got some sparkling wine for desert, one of the first times the somelier served us dry wine and not that sweet crap for desert. The vibe is a bit strange, as you find yourself in a restaurant with 100 years of history next year. It is a family owned and operated operation at the fourth generation. By far the best food I ate in Bruxelles, one of the best if my life.

An Exceptional Dining Experience at Comme Chez Soi Dining at Comme Chez Soi was an unforgettable experience from start to finish. As one of Brussels' most prestigious Michelin-starred restaurants, it truly lives up to its reputation. The moment you step inside, you’re greeted by an elegant and sophisticated atmosphere that makes you feel as though you’ve entered a culinary sanctuary. The service was impeccable—attentive, knowledgeable, and professional without being overly formal. Our waiter took the time to explain every dish in detail, and the wine pairings were thoughtfully chosen to complement each course. The tasting menu was nothing short of spectacular. Each dish was a work of art, with bold flavors, exquisite textures, and innovative combinations. Highlights included the delicate lobster ravioli, which was rich and buttery, and the duck breast, which was perfectly cooked and paired with a subtly sweet sauce. The presentation of each course was stunning, showcasing the artistry and precision that goes into every dish. The wine list was extensive, with some truly exceptional selections that enhanced the overall experience. The attention to detail was evident in every aspect of the meal, and you can tell that the chefs are passionate about their craft. While the price is on the higher end, the quality of the food, the service, and the ambiance make it well worth the splurge. If you’re looking for an unforgettable, fine dining experience in Brussels, Comme Chez Soi is the place to be. I highly recommend it for anyone celebrating a special occasion or simply wanting to indulge in world-class cuisine. I can’t wait to return!

Enjoyed the tasting menu and that accommodated my aubergine allergy. It was a lot of food but well worth the experience!

I’ve been to many Michelin star restaurants and this was one of the best meals I’ve ever had. The sauce work is amazing and I definitely recommend doing the wine pairing.