knol&kool

Dinner with the family after the Strong Viking event. It was a pleasure to have it at Knol&Kool. Evidently you do not need to eat dead animals to successfully enjoy the strong Viking! So, we tried the cheese burger, the lasagna and the two seitan dishes. Alle were gone rapidly and very tasty. Fries were fine, portion could be a big bigger....but yeah, we were very hungry after running, swimming and crawling in the mud. So maybe not everyone would like more. Dessert cakes were all super! Creamy and still vegan! Also excellent hummus and surprisingly tasty homemade square cheese croquets. Highly recommended as a starter!

Good atmosphere, lots of tables. The menu is good although it's a bit pricey but really tasty. We had the English Breakfast and it was very filling. Great scrambled tofu We asked to split the bill in 2 at the till but they said they couldn't do that which I thought wasn't great... Otherwise it's a good option and all the me y is veggie

Amazing food, amazing amazing food! One of the best vegan places in Ghent definitely. The general open refreshing vibes of the place is also very nice, super chill place.

Amazing range of plant-based meals, snacks and drinks. Super child-friendly. Nice option for grocery shopping as well.

Really grateful to see vegan spots like this in a European city that would usually be considered not vegan friendly. We had delicious vegan meatballs in a lovely marinara sauce and mushrooms on toast with some delicious vegan cashew cheese. The homemade lemonade was lovely with notes of star anise really coming through. The hazelnut chocolate ganache bar was incredible. Really tasty! The lemon tart was also lovely - what was just slightly off putting was when I saw the owner pick the tart up with her hands and put it in a takeaway box for me. When I raised this, the tart was exchanged for me with no fuss. The next day when I came to pick up the chocolate hazlenut bar, I saw the same lady sneeze, blow her nose with a tissue and continue serving like normal. Really off putting despite the great food.