Dame Jeanne

Food was lovely. We had the set lunch which was very good value. We had the tomato gazpacho that was delicious. The main was a medallion of monkfish that was cooked to perfection. Service was friendly and efficient. This is a great place for a meal in Marseille.

Dining here is a true culinary experience—each dish is a work of art. What makes it even more special is the warm, welcoming, family-like atmosphere that instantly makes you feel at home. We’ve visited all the so-called top restaurants in Marseille, including those with Michelin stars, but this place is a breath of fresh air we didn’t know we were missing. It brings something genuinely new and heartfelt to the city’s dining scene.

The most refined creative restaurant in Marseille! Very cool interior and the waiters are just so helpful and sweet! The food is a piece of art a mix of Asian / Mediterranean and I have never tasted something like this before, so mind blowing and the sweets are just different than the usual! My daughter loved the ceviche which says a lot about the dish ! My wife loved everything that she tasted. Once you take one bite of his food you literally cannot stop at all. I would definitely come here again. If you love authentic artistic food , this is the place 🇫🇷❤️

Went to this restaurant for lunch on 11 of November and 12 of November. During my stay in Marseille I went to a few of the restaurants suggested by the Michelin Guide and this...this was it. It was the only one that I went to more than once. The entrance is a bit hidden away as it takes the form of a small patio shared with another business. Inside the actual restaurant you will find a cozy place, the chairs are relatively comfortable, it has plenty of natural light, and some plants too. It's the kind of setting that you can go for a date or just to have a nice meal with family and friends. They have a beautiful shelf full of wine bottles and their glasses have the restaurants logo on them. The cutlery is nothing out of the ordinary but the knives are quite sharp and made quick work of the ribeye (which was very flavourful and good sized) that I had on the first day. You can order any of the dishes and you'll get plenty of flavour and colours. If they have the lemon pie as desert of the day be sure to order that as it was particularly good. On the first day I had a starter, main course, dessert, bottle of water, glass of white, and glass of red and the bill was only 37€! The next day I returned and they were very busy, they had some large tables sited which always makes the service slower but it was worth the wait. This time I went for just a main course, a desert, and some water...20€! How can food this good be this cheap? The service is also pretty nice. Special mention to Djemai and his sister (sorry I didn't get her name) who were very friendly and spoke good english. My only regret is not going there for dinner to try their different dinner menu.

The dishes look well decorated. But the food itself, the most important part, was disappointing. BBQ cramb was over salted, and the beef peau for my friend had tendon in it, very hard to chew. No chance to try the deserts since never brought us the menu.