La Truffière

Unbelievable experience. I have dined at hundreds of restaurants throughout Paris and this is one of my favorites! The Truffle Inspired Tasting was just perfect. The Chef is an artist and his thoughtful creations are simply incredible. The wine Pairings with the tasting were amazing and well thought out and the staff was very knowledgeable about all the pleasures they offered to me. The staff was absolutely fantastic and I will be back for years to come💯🇫🇷💪

A truly exceptional experience from start to finish. The carrot-themed amuse-bouche was both whimsical and beautifully executed — a creative and flavorful opening. Fois gras starter was excellent. The gnocchi with mushrooms and truffles was perfectly balanced, rich yet delicate. But the standout was the pomelo dessert: an extraordinary interplay of sweetness and tartness, unlike anything I’ve encountered before. Service was impeccable — gracious, attentive, and deeply knowledgeable. A memorable meal in every way.

Known for their truffle menu, and although we didn't pick that, we enjoyed the set meal that we picked. The complimentary bread with truffle butter was a good starting point. Among the appetizers, the eggplant stood out for me, showcasing cooking techniques and out of the ordinary flavours. Of the two mains we had, preferred the steak. It's better than what we had from a Michelin-starred restaurant few days before. The prawn main needed a little more finesse, one piece isn't as refined as the others. They gave free lasagna topped with bone marrow. Loved it and it needed to go in their main menu. Dessert came in a wide variety, but my personal favorite is the complimentary truffle ice cream. A bit hesitant at first but it was very delicious. Service is excellent. Each dish is described in detail which sets the tone for each dish. A small hiccup at the beginning because the table is a bit dusty, might be an exhaust issue. Still complimented the chef before leaving because what a great meal that was.

Amazing restaurant with high attention to detail. Wonderful food with focus on truffle flavour. We visited there in June 2024. It was my wife, 8 year old daughter and myself. We were warmly greeted and they had read our requests very well so that was already a great start due to any dietary requirements. The menu is unique and they had also prepared something i.e had nice choices for my little one. I would highly recommend this restaurant which is different as the truffle aspect to me personally was really nice. We enjoyed it a lot! Thanks to the Chef for popping at our table and being so warm. Wonderful team of people and all the best wishes.

A wonderful dining experience, not just a meal. From first welcome, to last bites, we were very impressed. The staff made us feel comfortable and cared for, and gave a great champagne recommendation! We opted for the tasting menu, and the chef kindly adapted this to our pescatarian preferences, and we had the best mushrooms we had both ever tasted, along with a delicious sea bream main. All courses and extras offered something truly unique taste wise, and being given information about each (in excellent English I might add) added to the premium experience. Have already recommended to friends and would love to visit again next time we are in Paris 💛