Zarathustra

Overall, the best Persian restaurant I've ever been to, anywhere in the world. I'm Persian myself so take it as high praise, this place is highly recommended. - food: was great. The portions are generous and worth the price, the food was spiced perfectly, prepared and cooked perfectly, had the appropriate side, and I personally could not find a single issue with it. - dessert: really nice selection, amazing baklava and icecream. - drinks: really good selection, very delicious. Good alcoholic and non-alcoholic selection. - staff: incredibly nice and polite, so helpful with translating the german bits of the menu and so on. - atmosphere: the decorations are gorgeous, the environment is clean and well kept, there's soft persian music in the background at a very appropriate volume. Overall very friendly and cozy. Highly recommended. Can't stress it enough.

Delicious Persian food. Lots of good vegetarian options, clearly labeled. Would’ve given 5 stars but the server didn’t check on us much or ever ask if we wanted more to drink, etc. Overall great experience and food though. Portions are huge!

We visited on a Saturday evening and were lucky to get a table, as the restaurant was quite full. The atmosphere was warm and lively, with guests enjoying their meals and conversations, creating a very pleasant vibe. The service was very friendly, polite, and attentive throughout the evening, without being intrusive. The food was excellent. We started with Dolmeh-Barg (stuffed grape leaves), which were fresh and full of flavor. For the main dishes, we had Djudje Kabab (chicken, marinated in a saffron-yogurt sauce) grilled to perfection, with a rich walnut-pomegranate sauce, and Baghali Polo Ba Morgh, with its aromatic dill-saffron rice and juicy chicken, served in its own flavorful sauce. Both rice sides were perfectly cooked and flavorful and the sauces were particularly delicious. The portions were generous, as you can see on the plates. Even though we were already quite full, we didn’t want to miss out on the persian ice cream, so we shared a Bastani Akbar Maschti. Definitely a great choice. It was our first time trying this combination of vanilla, saffron, pistachios and rose water and we absolutely loved it. We also enjoyed traditional teas (Chai Nana and Chai Samawar). Overall, we were very satisfied with both the flavors and the portion sizes. We had a lovely dinner and would happily return.

I had a fantastic dining experience at this Persian restaurant! The staff were incredibly warm and welcoming, making me feel right at home from the moment I walked in. The ambiance was delightful, with a carefully curated selection of Persian music playing in the background, adding to the authentic and cozy atmosphere. The food was absolutely delicious—each dish bursting with rich flavors and beautifully presented. The portions were generous, ensuring that I left fully satisfied. Whether you’re craving a comforting kebab, a fragrant stew, or perfectly seasoned rice, this place delivers on every level. I can’t wait to return!

The restaurant has a pleasant atmosphere and offers a variety of dishes to choose from. The food tastes great, both the meat and chicken were flavorful, juicy, and tender. This was my second visit after a few years, and I was genuinely impressed this time. It’s clear they’ve put effort into improving their quality, and because of that, I’ll definitely be coming back more often. The staff are polite, very helpful, and surprisingly fast, whether it’s taking your order or serving your food, everything moves efficiently. One highlight for me was their homemade Doogh (a traditional yogurt drink with herbs, ice, and water); the taste was truly refreshing and well-balanced. They do offer some outdoor seating, though it’s limited to a few tables on the sidewalk, they don’t have a garden area. If you’re interested in trying Iranian cuisine, this is definitely a place worth visiting.