Skál!

Fantastic! 2 course meal was great value. Today it was shrimp and cod. The lamb was fantastic and grilled rare and with some kind of wrap (seaweed? Not sure) - best lamb I ever had, it did taste like lamb. Highly recommend.

Very good food. Pretty expensive but we had the aged steak. Lot of flavor in the sauce they gave with it. The potatoes were a sort of salty vinegar flavor with a crunch, really good. The bread basket had a great garlic butter flavor. The cod cheek was good. Had a very crunchy texture and great sauce on top.

What a fantastic meal! I cannot put into words how much we enjoyed our meal, and the excellent customer service. Perfect way to end our trip in Reykjavik. Reservations are a must, we saw multiple parties turned away because there was no availability. We started with bread and herb butter, fried cod cheeks, and beef tartar. Our main meal was the ribeye for 2. That was a perfect amount of food for us.

Incredible dinner. We basically had everything on the menu, and each dish was fantastic. (We were only slightly underwhelmed by the lamb.) I also really enjoyed the Bloody Mary, which had a creative mix of slices on the rim. The restaurant is pricey but worth it for a special meal, and the staff is great too.

Great little restaurant with wonderful food. Limited menu but done very well. We had the scallops. Unusual combination with a granita with zing. The lamb wrapped in seaweed was nice and pink and tender. Super. The Skyr dessert was good too sweet suor with a bit of crunch. A very good and enjoyable lunch. Thanks chef.