OH LA LA

Oh La La has the best gnocchi I've had in my life, and I'm snobby about pasta. The truffle oil cream paired with the mushrooms added a fantastic richness to the soft and pillowy gnocchi. The fried polenta was crunchy and warm and melts in your mouth. Washing it down with limonana was the cherry on top. Service was friendly, and the outdoor seating was nice.

Great! Nice atmosphere, delicious foods. Fresh ingredients with kind and quick service. There are many special dishes. The prices were a little but high but was worth it in my opinion. Would come back!

A nice place serving known dishes with a creative touch. We go there from time to time, both for breakfast (croissant with poach.ed egg is my favorite) and dinner (I recommend the unusual Ravioli polenta).

Very nice breakfast with super dips. Sourdough bread. The sessar salad was super. Highly recommended

Another visit, another disappointment. Who knows why I decided to come back to this restaurant. Amnesia, I guess. We went for a birthday breakfast with the whole family: 4 kids (1-12) and two parents. Breakfast options were limited. We were told pastries are available in the nearby shop. "Same owner", they said. There goes my wife to buy pastries, waiting 20 minutes in line to pay while I'm left to deal with the kids. The food was served without plates. My omelet was on the tray. Who decided it's a good idea to serve omelets without plates? My one year old took the opportunity and continued eating the falling omelet from the floor. The dips were undefined and tasted terrible. There was nothing we enjoyed on the table. The prices didn't reflect the low food quality, though. The service was not bad, but also not very good. We were surprised by the stark disparity between the brilliant reviews we read about the place and our experience. All I can say is that this review is authentic.