POURMANGER

It is difficult to find an italian restaurant serving bad food, but we did ! We were 5 and each took different pasta. Except the child being with us, we all disliked what we had. No taste, very average pasta. The 'Crostini maison', were the first alert. It looked like pieces of bread with bad melted cheese and some improvised toasts. Terrible ... and pricy. Something you do home. Finally, we made a last attempt with a tiramisu, the unmissable dessert. 0.5 cm of biscuit and 4 cm of whipped cream. Looked like a joke. Too bad cause the staff was extremely kind but the food was terrible from A to Z. It is the only restaurant that took our last minute booking and we understand why. We still do not understand the other reviews, maybe a change ofcook.

The best meal we have had in Italy of our 6 week holiday. We both had a pasta dish, you could taste it was lovingly home cooked traditional Italian food. My husband loved the non coffee tiramisu. It was very reasonably priced, the service was terrific.

We loved it so much we came back a second night. Fresh local home cooked affordable delicious meals. Excellent service. Great English and able to cater to our questions. We had the veal scaloppini, pasta chefs special and tagliatelle with mushrooms Delicious

Fantastic experience! The potato dish is a burst of flavors with fresh ingredients like arugula, red onion, balsamic glaze, and lemon, perfectly complementing each other. Highly recommended for anyone who loves creative and delicious cuisine!

the restaurant hits ideal combination of modern and cozy,the food was so delicious and the service was great too 2. “The food was so yummy and I ate the whole thing,if i was in aosta again this was the place i would go for good food 😍

The best meal we have had in Italy of our 6 week holiday. We both had a pasta dish, you could taste it was lovingly home cooked traditional Italian food. My husband loved the non coffee tiramisu. It was very reasonably priced, the service was terrific.