L'Antica Pizzeria da Michele Bergamo

Google, why don’t you introduce a 6⭐️rating for extraordinary places like this? By far the best pizza I’ve had in my life 🤯🤯🤯! So simple and good quality ingredients. Melts in the mouth 😋. I also ordered a salad and thought it would be a small portion but it was massive, I had to takeaway 😂. Simple and good. For dessert we tried baba in rum and it was amazing as well. The place is very big and has tens (if not hundreds?) of tables and is busy at all times. We came in around 20:00 and there were still few tables left but later people were queuing up to wait for a free table.

We discovered this place because have been in Napoli's da Michele. Had Arancinis and Calzone Al Forno. Just amazing food and loved all the personnel too. Marianne sends special greetings to lovely cashier lady.

Went to this lovely pizzeria whilst visiting Bergamo, asked for their recommendations for 2 pizzas.The first was an regular cheese and tomatoe sauce the second , I have no idea but it was great, had sausage and aromatic herbs really tasty. Service was very friendly and helpful they spoke very good English. I can't speak on atmosphere as we took the food away. It looked nice and cosy inside though from what I saw from counter.

We had dinner here tonight at around 10pm (it’s open until midnight) and now I understand why this place is so highly rated. The pizzas are absolutely massive, probably the biggest I have ever had, and each one costs only around 10 to 12 euros. The value for money is incredible. I left extremely full and satisfied. The taste is outstanding, with the pizzas prepared fresh and baked in a wood-fired oven, giving them an authentic and delicious flavor. The wait time was surprisingly short considering how busy it was. Flavor-wise, it was perfect. If I had to mention one small drawback, it would be the attention from the staff, which was slightly lacking. However, they were clearly under a lot of pressure due to the number of guests, so it was understandable. There was also a small mix-up when I was initially given the wrong calzone, which was quickly taken away and replaced with the correct one without me even saying anything. It felt a bit unusual, but it did not spoil the experience. Overall, the huge portions, delicious taste, and very fair pricing made up for everything. If possible, I would rate it 4.8 stars, but since that is not an option, this is definitely a five-star experience.

We absolutely recommend this restaurant if you would like some tasty, authentic pizza. First, you can watch the cooks make pizzas all day long in the big windows from the street and in the restaurant. Each pizza is checked for quality and uses only fresh ingredients. The menu itself features only pizza and a majority of them are Margherita with some small additions or substitutes. We got the classic Margherita and the Margherita with double mozzarella, two of the Buffalo mozzarella and one pizza with a tomato selection. Pizzas are large wirh thin crust and tasty sauce and cheese. Only downside is that the center of the pizza does get very soggy from the sauce. Personally, I did give a lower rating for the service and atmosphere. The restaurant itself is pretty small so expect a wait during peak hours especially with the amount of foot traction the place gets. As for the service, we came in closer to around 9 or 9.30 and the place was packed. We were given a number and told to wait until the next available table would be open. However, as we waited two couples were seated before us who had later numbers and then we were almost passed up for another group that had just arrived with the same number of guests (5). We had to basically argue with the server to be seated as we had been waiting the longest out of everyone waiting and multiple tables had left at this point. Aside from that, service was great. Our Waitress was very helpful and the pizzas came out quickly.

Google, why don’t you introduce a 6⭐️rating for extraordinary places like this? By far the best pizza I’ve had in my life 🤯🤯🤯! So simple and good quality ingredients. Melts in the mouth 😋. I also ordered a salad and thought it would be a small portion but it was massive, I had to takeaway 😂. Simple and good. For dessert we tried baba in rum and it was amazing as well. The place is very big and has tens (if not hundreds?) of tables and is busy at all times. We came in around 20:00 and there were still few tables left but later people were queuing up to wait for a free table.