Ca' Pelletti Bologna Altabella

I tried Lasagna al forno and Tiramisu. Lasagna was very good, tiramusi was ok. Atmosphere was warm and cozy, the staff was helpful and nice. Got a %30 discount for the next visit. They who have time can consider this, too.

We stumbled upon this place by chance and we got lucky indeed. Very good traditional plates,tasty desserts and friendly staff. Highly recommend.

Visited Ca' Pelletti Bologna Altabella, an Italian restaurant located on Via Altabella, Bologna. We tried I Piada Burger con Ciccia Classica, which is a hamburger made from scottona beef, served in piadina bread, fresh tomato, and mixed salad. A quite interesting twist on the classic burger, blending Italian tradition with a modern touch. We also had Pici Cacio e Pepe, a traditional pasta dish with simple yet rich sauce of pecorino cheese and black pepper. It’s a dish known for its creamy, cheesy texture with just the right kick of pepper. Overall, the food was good—hearty and comforting, though not the most extraordinary we had in Italy.

Wow. Probably the best lasagna I’ve ever had — rich, perfectly layered, with just the right balance of sauce, pasta, and cheese. Every bite felt like a tribute to authentic Italian cooking. The flavors were deep and comforting, like something you’d expect from a nonna’s kitchen. The service was warm and attentive, the ambiance cozy yet refined. If you’re in the area, this place is a must. I would come back in a heartbeat. Una parola: wow.

A great big breakfast for a good price! In the price there should be a juice or a cappucino included, but they charged extra for both of them - so definitely watch out for that! Besides that, I would reccomend.

I tried Lasagna al forno and Tiramisu. Lasagna was very good, tiramusi was ok. Atmosphere was warm and cozy, the staff was helpful and nice. Got a %30 discount for the next visit. They who have time can consider this, too.