Ristorante Da O Vittorio Recco

We stopped for lunch upon the recommendation of the restaurant in the Michelin guide. This is truly a special place. It was busy, but the waiters were kind and attentive. We we’re personally welcomed by (we assume) the owner and got a quite table as we came with a dog. It felt like dining with family. And the food, of course, was straight forward and delicious.

Based on our landlord's recommendation to go to Da O Vittorio for good fish, we planned to do so at lunchtime on the last Sunday of our vacation. Unfortunately, it was already fully booked, but we got a table for the evening and were able to bring our dog with us. Parking can be challenging, so allow plenty of time for this. After a nice chat with the junior manager, we had a wonderful Italian waiter who took great care of us and gave us perfect recommendations. The restaurant offers a great selection of wines at very reasonable prices. Although we had ordered the fish platter as a starter (photo), we also received two pieces of focaccia al formaggio di Recco (photo) as a greeting from the kitchen, both of which dishes were excellent. My wife had a perfect and award-winning fish soup, and I was excited about the porcini mushroom trilogy, both of which were excellent (photos), again. Already very satisfied and full, we treated ourselves to a layered mousse made from three types of chocolate for dessert (photo). There is only one verdict: outstanding, magnificent, and highly recommended. You will enjoy it and feel at home. Thank you to the restaurant and its team!!!

We stayed one night at vittorio and had dinner at the restaurant. First to the room, old, not really clean and definetely not worth the asked price. Check the pictures. Our room was in a seperate building The food in the restaurant was good, as well as the service. I would go again and eat there in the evening. The breakfast was compared to the quality of the restaurant below average. Also the selection was little (i know italians dont really care for the breakfast). Atmosphere at the breakfast was like a canteen.

Very fine dining experience in Liguria. The focaccia di Recco is heavenly, and the fish soup is very delicious too

The focaccia al formaggio is to die for. Don’t trust the not too good looking location

Based on our landlord's recommendation to go to Da O Vittorio for good fish, we planned to do so at lunchtime on the last Sunday of our vacation. Unfortunately, it was already fully booked, but we got a table for the evening and were able to bring our dog with us. Parking can be challenging, so allow plenty of time for this. After a nice chat with the junior manager, we had a wonderful Italian waiter who took great care of us and gave us perfect recommendations. The restaurant offers a great selection of wines at very reasonable prices. Although we had ordered the fish platter as a starter (photo), we also received two pieces of focaccia al formaggio di Recco (photo) as a greeting from the kitchen, both of which dishes were excellent. My wife had a perfect and award-winning fish soup, and I was excited about the porcini mushroom trilogy, both of which were excellent (photos), again. Already very satisfied and full, we treated ourselves to a layered mousse made from three types of chocolate for dessert (photo). There is only one verdict: outstanding, magnificent, and highly recommended. You will enjoy it and feel at home. Thank you to the restaurant and its team!!!