Trattoria delle Erbe

We came here 4 times on our stay just because of how amazing their food is. I have never had better pasta and focaccia. The service was wonderful, amazing waiters, I would go all the time if I lived here. Every waiter was the sweetest (we had all of them every night we went). Pesto + pasta is 100000/10. The best pasta I have had in all of Italy. I would highly recommend (I would suggest making a reservation to make sure you get a seat outside!) great date night idea! Amazing atmosphere.

We had the best last dinner in Genoa, made better by Lorenzo. We came here from seeing a tik tok video and it did NOT disappoint. Lorenzo helped us choose what food would make the best authentic final dinner. We had cheesy pesto Focaccia to begin, with Ravioli and a traditional Walnut pasta dish, followed by a bottle of delicious wine which encompassed the areas we had been visiting during our 5 day trip. Great food, lovely area and extremely good service. Thanks Lorenzo & Trattoria Delle Erbe x

An unassuming restaurant that immediately makes one feel at ease. We sat outdoors, on the Piazza, a lovely atmosphere. The tables are quite close to each other but it doesn't feel at all crowded, it feels perfect. The staff are very attentive, friendly, service was great. The food was nicely presented and very good. We ate excellent acciughe impanate, followed by really Pansoti with a superb salsa alle noci. We were going to order the house wine, when a really excellent alternative was suggested to us, at a fair price. Highly recommended! In fact a friend from Genova had suggested it, and he was absolutely right!

A place where you feel at home immediately. In addition to the fantastic and honest cuisine, the attentive and very courteous service should also be emphasized. Without any fuss, we felt taken seriously and welcome with our endless questions. This is genuine hospitality and honest gastronomy that is a pleasure to experience. We will definitely come back here on our next visit to Genoa and are already looking forward to it.

I went here for two days in a row on my holiday with my mother. Food is amazing! The ravioli with the meat sauce was on the Natale Menu and we chose it because of that, it was very delicious and generously portioned, felt very full afterwards. We also had some fried artichokes which blowed our minds. GO TRY IT! Artichokes are my new favorite thing now. The aperativo, delicious and yummy. Got pretty tipsy after one aperol and one campari spritz. Well made! It of course is served with olives and taralli on the side. The waiters are such sweethearts, they’re so sweet they’ll make your heart melt, be careful! Bathroom is a mixed gender bathroom but always has napkins and great clean indoors. The indoor seating is with dim lights, colorful. Though the outdoor seating is more romantic, it is covered by huge umbrellas and panels / daphne / laurel bushes to block the wind. The heating outdoors is also very well.

An unassuming restaurant that immediately makes one feel at ease. We sat outdoors, on the Piazza, a lovely atmosphere. The tables are quite close to each other but it doesn't feel at all crowded, it feels perfect. The staff are very attentive, friendly, service was great. The food was nicely presented and very good. We ate excellent acciughe impanate, followed by really Pansoti with a superb salsa alle noci. We were going to order the house wine, when a really excellent alternative was suggested to us, at a fair price. Highly recommended! In fact a friend from Genova had suggested it, and he was absolutely right!