Ribot Restaurant

We had a wonderfully relaxing lunch at Ribot in Milan, choosing one of their garden seats so we could enjoy the light, breeze, and greenery around us. The ambiance was casual yet elegant — just enough charm to feel special without being stiff. We shared a classic T-bone steak and savoured a bottle of wine, which paired beautifully and made the meal feel indulgent yet intimate. The steak was cooked to perfection — generous, flavorful, and tender — and the service was warm, attentive, and unhurried. Ribot is known locally for its strong reputation in the steak and grill scene in Milan; many reviewers praise the quality of meat and the wine list. Its location is slightly off the beaten path (in Zone 8) but that adds to its charm, making it feel like a hidden gem rather than a tourist trap. If you’re looking for a relaxed midday escape with excellent food, garden seating, and good wine, Ribot is a great choice. Just be sure to arrive with time — quality like this deserves the moment to linger.

it's last week. Great vibe at the restaurant, but the every foods were so average. I expected more given its Google stars. Espesilly meat dishes absolutely aren't worth the price... （I've got the classic menu, three or four ）

Great cosy place. Welcoming staff members, specially the Bangladesh waiter, he even guided us where to go in Venice. Tasty food. Must visit!

Top-tier steaks and outstanding service! Italy never disappoints 🥰 I visited this gem in Milan and it was truly amazing. I can’t wait to be back again

Nice staff. Excellent foods, especially appetizers of melon with pork. Also, good experience Tbone steak. But there are lots of bugs such as flies and mosquitos. It is a typical Italian social restaurant. Should pay attention to the dress code.

We had a wonderfully relaxing lunch at Ribot in Milan, choosing one of their garden seats so we could enjoy the light, breeze, and greenery around us. The ambiance was casual yet elegant — just enough charm to feel special without being stiff. We shared a classic T-bone steak and savoured a bottle of wine, which paired beautifully and made the meal feel indulgent yet intimate. The steak was cooked to perfection — generous, flavorful, and tender — and the service was warm, attentive, and unhurried. Ribot is known locally for its strong reputation in the steak and grill scene in Milan; many reviewers praise the quality of meat and the wine list. Its location is slightly off the beaten path (in Zone 8) but that adds to its charm, making it feel like a hidden gem rather than a tourist trap. If you’re looking for a relaxed midday escape with excellent food, garden seating, and good wine, Ribot is a great choice. Just be sure to arrive with time — quality like this deserves the moment to linger.