Tre tempi | Ristorante a monza

I ate at this restaurant for a birthday. It was my first time there. Good service and excellent appetizer! I wasn't so keen on the trofie with zucchini and shrimp! I did try the orecchiette with turnip greens, and those were definitely much better. The amarena pasticciotto was tasty! Another thing I didn't appreciate was one of the waiters' urging us to hurry up and finish our dinner because it was close to closing time!

Excellent place — friendly/warm service, fresh ingredients, delicious food, wine and spritzes. We enjoyed a lovely aperitivo before the Bruce Springsteen concert. Highly recommend a stop here, and you can pick up many items for takeaway from the store in the restaurant.

Very nice place, with a high quality, regional cuisine. I give 3/5 because of two things: -prices are very high. Lecce cuisine is fantastic but based on very simple and cheap ingredients. The portions are small and overpriced, ex. 15€ for a simple “puccia” or simple hamburger is a hardcore. Also “fritto terrone” we basically got a plate of fried chips, with just a little bit of tiny ‘pittule’ in a price of 12€. Pasticiotti are great, same as Lecce, but it’s a 50% of normal size pasticiottto. If you’ve ever been in Lecce, this might be a little shock 😄 -waiters are always in hurry, and they take you a dish away while you are eating and chewing. Also, they took away our bottle of water (like 1/3 full) while we have been still eating

Yum!

Highly recommend desserts and coffee … others are also cool

Excellent place — friendly/warm service, fresh ingredients, delicious food, wine and spritzes. We enjoyed a lovely aperitivo before the Bruce Springsteen concert. Highly recommend a stop here, and you can pick up many items for takeaway from the store in the restaurant.