La Locanda Gesù Vecchio Civico 4

Fantastic dishes, excellent service. We arrived at peak without a reservation and were told to expect a 60 to 90 wait and our details were taken. We arrived an hour later and were seated promptly as our table was ready. This is in a tourist hotspot so I wasn't sure what to expect, thankfully the place lived up to the billing, offering excellent traditional dishes at good rates, in a good environment that doesn't feel too stuffy. Shout out to the staff who were nonchalantly excellent throughout.

Michelin star pasta in Italy. Hard to go wrong. Affordable all things considered and it’s possible without a reservation if you show up right when they open. Service was great and vegetarian options were aplenty

we truly enjoyed our dining experience here. made a reservation through email and they replied very promptly. what stands out was the service and the calming atmosphere, a contrast from the outside. the waiting staff were really attentive and explained the dishes patiently to us. for the food we had: - parmigiana: very nice! not mushy and nicely paired with cheese and tomato sauce - pasta with pork oil, egg, cheese, and pepper: pretty good, the pasta was nicely coated but felt that the texture is a bit hard for our liking - salted cod with tomato sauce: lightly battered and nicely fried cod with generous tomato sauce and olives. - pistachio cheesecake: part of the desset of the day. really good end to our meal. we enjoyed every part of it

I don't want to lose the feeling of being here today, so I come home and leave a review. During my visit with my Italian girlfriend, the food and the staff were all too friendly. In particular, the food was perfect, and his recommendation was too perfect for me as I was contemplating wine. If you come to Naples, you must visit here no matter what. Of course, if you make a successful reservation... Thank you for the kindness of the owner and the warmth of the staff. I was touched by the last birthday wishes you gave me. I am looking forward to seeing you again.

This is by far the best restaurant in Naples. We came here on our last evening in the city and I'm so glad we saved the best for last. Their food is absolutely incredible, everything we tried was fantastic and I really wish we could have tried more from their menu but we were too full so I suppose there's always next time. The absolute best thing I had was the Ragu Arancino that was served as part of the Tris fritto della Locanda, if I could choose one thing to eat on repeat every single day it would probably be that. We also tried the Mozarella in carrozza, the Ziti alla genovese and the Rigatoni al ragu con ricotta and they were all perfectly cooked and so balanced. Their portion sizes for all of the dishes are very generous which is also amazing. They have a very extensive wine selection from lots of different Italian regions and very good dessert options. Aside from the food, the service was flawless, the staff here are so professional, warm and welcoming. Thank you guys for making our last night in Naples so memorable! I can't wait to come back here one day.

we truly enjoyed our dining experience here. made a reservation through email and they replied very promptly. what stands out was the service and the calming atmosphere, a contrast from the outside. the waiting staff were really attentive and explained the dishes patiently to us. for the food we had: - parmigiana: very nice! not mushy and nicely paired with cheese and tomato sauce - pasta with pork oil, egg, cheese, and pepper: pretty good, the pasta was nicely coated but felt that the texture is a bit hard for our liking - salted cod with tomato sauce: lightly battered and nicely fried cod with generous tomato sauce and olives. - pistachio cheesecake: part of the desset of the day. really good end to our meal. we enjoyed every part of it