Pizzeria Cittadella Parma
5 photos
5 photos
Service Options
Location
Map unavailable - API key not configured
Viale Duca Alessandro, 45, 43123 Parma PR
Open in Google MapsMore Photos (5)
Click photos to view gallery
Location
Map unavailable - API key not configured
Viale Duca Alessandro, 45, 43123 Parma PR
Open in Google MapsFeatured in Guides
Review Distribution
Reviews (10)
Very fine pizza. I ordered the Gallardo coi Cerchi da 20 (with crunchy pancetta, smoked burata etc.) shown here with a drizzle of chilli oil. It was light and refreshing and was devoured at high speed, which I assume is what's intended by the name ...
Very nice restaurant with great service and atmosphere.. Dont forget to make an reservation... The parking is a bit of an thing... Its zone 7... I dont really know what it means but with using the easy parking and a note behind the window "easy parking" and hopefully it works..
First and foremost, the service and hospitality was beyond amazing. Andrea made us feel like home and couldn’t have been kinder. As for the food, by far the best pizza either of us have ever had, I cannot begin to explain the flavors and quality of the ingredients. Thank you to the staff, ownership and cook.
Sat outside with my colleague who is a local (I am from the states) the atmosphere was great, very causal with a small feeling of upscale dining. We had a few aperitivo’s and both got some pizza. Alice was our server and she was great. Moscow mule was refreshing and the beer was cold. Overall, excellent experience
We were searching all over for a pizza place open on Easter Sunday, and this was the only one we could find — and what a great find! They offer gluten-free pizza options, which was a nice surprise. The pizzas themselves were really good — tasty, not too heavy, and just right. Super friendly atmosphere, cool music, lovely ambiance, and you can even sit in these unique transparent little garden houses. We left feeling really happy!
Very fine pizza. I ordered the Gallardo coi Cerchi da 20 (with crunchy pancetta, smoked burata etc.) shown here with a drizzle of chilli oil. It was light and refreshing and was devoured at high speed, which I assume is what's intended by the name ...