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Il Gastronomo Rosso Veneziano

(5 reviews)
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Via Piero della Francesca, 200, 51100 Pistoia PT

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Il Gastronomo Rosso Veneziano - Photo 1
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$$RestaurantFoodPoint Of InterestEstablishment

Service Options

Dine-inReservations

Location

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Via Piero della Francesca, 200, 51100 Pistoia PT

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Review Distribution

4.6
1121 reviews(10 platform, 1111 Google)
5
78770%
4
22220%
3
898%
2
172%
1
61%

Reviews (10)

Michelle Roberson
Michelle Roberson
5.0
Jun 26, 2025
Google Places

We recently visited Pistoia while on a trip to Italy. As Americans, we weren’t used to the daily schedule and arrived starving about two hours before restaurants opened. David was so kind. He helped us find food nearby. So, we decided to go to his restaurant the next night, not realizing it was a seafood restaurant. Two in our party have seafood allergies. David and the whole staff were so accommodating! He brought us non-seafood appetizers and pasta, both of which were delicious. He took time to come talk to us about our travels and mutual love of dachshunds. We felt right at home. It was a beautiful restaurant and an amazing experience coupled with a delicious meal!

Hans de Visser
Hans de Visser
5.0
Aug 1, 2022
Google Places

Hidden jam outside Pistoia city center. Excellent fish restaurant where the locals go, with very friendly staff and owner.

Claudia Mori
Claudia Mori
5.0
May 26, 2022
Google Places

Top Class Restaurant Top Class Dining Top Class Service Just live this place

Tony Zabala
Tony Zabala
5.0
Oct 17, 2018
Google Places

Food was excellent restaurant was intimate and staff exceeded our expectations. Even with the language barrier they got our order spot on. An anniversary dinner to remember.

MariaRita B
MariaRita B
5.0
Aug 29, 2018
Google Places

The best raw fish ever ! Pasta is good too and home made cakes. Highly recommended

Michelle Roberson
Michelle Roberson
5.0
5 months ago
Google

We recently visited Pistoia while on a trip to Italy. As Americans, we weren’t used to the daily schedule and arrived starving about two hours before restaurants opened. David was so kind. He helped us find food nearby. So, we decided to go to his restaurant the next night, not realizing it was a seafood restaurant. Two in our party have seafood allergies. David and the whole staff were so accommodating! He brought us non-seafood appetizers and pasta, both of which were delicious. He took time to come talk to us about our travels and mutual love of dachshunds. We felt right at home. It was a beautiful restaurant and an amazing experience coupled with a delicious meal!