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Location
Prosalendou 7, Kerkira 491 00
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Location
Prosalendou 7, Kerkira 491 00
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Reviews (10)
Wandering around trying to find a different spot and randomly walked in here. Best food on our whole trip. The tapas/small plates were all delicious. From the Corfiot salad to the Milikopi fillet in some kind of delicious sauce. Everything was so good we asked for the menu again and ordered the Barley shrimp. Kudos to the chef and our server. We loved everything. Thanks for an amazing meal and experience
Spectacular restaurant. If you're after some amazing quality food with people who are passionate about their work look no further. Sagrado is an incredible place that feels like where locals would (and do) go. Slightly off the tourist trap streets of Corfu Town this place is well worth hunting down. Everytime we come to Corfu, it's the first place we go, especially as the menu changes to ensure all food is seasonal. Tremendous!!!
The octopus tasted really nice. The cold jalapeño flavouring was perfect for such a hot day. Although the portion sizing could be bigger. The cutlet on the other hand was well portioned and perfectly balanced by the mustard sauce. I would highly recommend both
A hidden gem. We stumbled across this place and glad we did. A contemporary take on classic Greek small plates. Probably the best Greek food we have had. The octopus was especially good.
We ordered Octopus Salad, Baked eggplant as starters which were rich and flavorful with a perfect blend of spices and textures. Then We ordered Shrimp Orzo and Chicken Rigatoni as main dishes. Unfortunately, the shrimp was found undercooked. However, the staff was attentive and promptly offered to replace it with a new dish, which showed great customer service. Overall the attentive service and delicious dishes made for a lovely dining experience in Corfu old town. Highly recommended!!
Wandering around trying to find a different spot and randomly walked in here. Best food on our whole trip. The tapas/small plates were all delicious. From the Corfiot salad to the Milikopi fillet in some kind of delicious sauce. Everything was so good we asked for the menu again and ordered the Barley shrimp. Kudos to the chef and our server. We loved everything. Thanks for an amazing meal and experience