TGC de Visbar | The Good Companion

Amazing dinner and great staff. Owner was great and so was the rest of the staff. Food was delicious! Mussels were perfect. Will be our new regular spot. Cant wait for oyster happy hour today!

The food was excellent. Had some sourdough bread as a starter with anchovies butter, which I can recommend anyone- it’s class! The seacuterie board was a bit overpriced for what we received. However, the mains, see images, were both out of this world delicious and fairly priced. Can high recommend the sea bass and sea bream!

This is a gem place ! Definitely recommend this place for the best quality seafood with delicious flavors! The chef here pour in lot of love while making and cooking these dishes so the taste of the dishes are next level ! I was in food coma after having just one bite 😍🥹

Cozy restaurant, Excellent service and Outstanding Food and Drinks! Where do I begin? I sat down and started my experience with a Negroni. It was by far the best one I have ever had - just perfect. For food first with the small plate of Vongole. The sauce was so amazing. I had to request bread so that I could savor the taste. For main course I chose the Red Bream filet with fennel and apple. And completed my dining experience with chocolate cremeux! I was not disappointed. Highly recommend this restaurant and I’d recommend making a reservation especially on busier going out for dining nights.

The starter was nice, we ordered the seacuteries with some bread. But after that came a long wait for the main dishes. The sea bass was delicious but the mussels had a whole story coming along with it. The waitress on her way serving the dish, dropped a few mussels out of the dish, right in front of our eyes, but not saying sorry or have any reaction to it. The mussels themselves were not hot at all. We also ordered asparagus as a side dish, and what a ridiculous price, 8.5 euros for like, what, 6 pieces of asparagus??? So yeah, definitely will not come back and also not recommend!