Dignita Hoftuin
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Reviews (5)• 0 detailed, 5 from Google
Rarely i find some perfect restaurants from all aspects.. what i found here is warm hospitality and GREAT SOUL TOUCH FOOD. Honestly the dish i ordered i wouldn’t mind eating it for so long and everyday! Simple yet so complicated feelings with this lovely egg dish. The atmosphere here is another layer of calm and peace.. the restaurant is inside a small a secret garden that you have to visit under any conditions! I traveled a lot but simply this is EXTRAORDINARY experience.
Great food and great service. Everyone friendly. Poached eggs were a bit overcooked but delicious. I would suggest to put special offers on bigger paper as we found out about special dish after accidentally finding tiny piece of paper 🤣
I really liked the atmosphere. Both indoor and outdoor areas are lovely. I do think the prices are way too high for the portion sizes. The flavours did not blow me away. The plating was nice but I felt that the quality of the food could be improved. I had the baguette with bresaola, which could have easily been elevated with a sourdough. I think it’s very basic compared to the price although the ambience was nice.
Make a reservation, as it’s always very busy. The location is beautiful—calm and green, a peaceful spot in the city. The interior is very cozy, and when the weather is nice, it’s amazing to sit outside and enjoy the garden. Food: It seems like the prices have gone up while the portion sizes have decreased. The Chuck Norris sandwich costs €18, which feels quite high for what you get. I had the savoury kadaif—it's a nice and unique dish, but again, I think €16 is too much. The prices of the 'Sides' are also not in proportion. 5 euro for a smashed avocado! They usually offer a wide variety of desserts, but unfortunately, there weren’t many left. We ordered the apple pie, which tasted great, but the portion was very small. Overall, it was a nice experience. However, I’d suggest reviewing the portion sizes, and the service could definitely be a bit quicker.
Make sure to make a reservation. They were quite busy and had a line waiting out the door. They do have several locations. We came here based on all the reviews and also based on a recommendation from an acquaintance. But honestly, we thought the food was just ok. Average and really nothing to rave about.