WangWang Eethuis

Discovered a charming little Chinese restaurant in Den Hagg Chinatown. The duck fried rice was rich and savory, with crispy duck pieces and fresh vegetables. Even better were the homemade pork and cabbage dumplings, made fresh by the sweet couple running the place—juicy, flavorful, and clearly crafted with care. Friendly service, cozy vibe, and food that hits the spot. A great find for a casual, satisfying meal.

This place is low key but high on taste buds. If you want to have good dumplings with flavourful filling, this is the right place to be. I went there just for dumplings but fell in love with dumplings as well as chowmein. The food is amazing. As the food is prepared fresh so it will take some time. The soja beans were very small but good. We ordered Jasmine tea cold and mango smoothie it was quite good no added sugar.

The homemade dumplings, the cucumber salad, the egg rice and the Mala chicken were really good. We came quite late around 09:10pm but still got delicious freshly made food. I highly recommend this spot.

Very delicious food with wok qi, quick deep fried noodles and rice - excellent flavors, very rarely found soy milk and orange juice - freshly made - won my heart!!!

Very nice place, very delicious. We enjoyed it.