Restaurant Hemel & Aarde

Definitively the best culinary experience I ever had in the Netherlands. Each dishes was an ode to local produces. From peas to asparagus, beets and artichoke. Each dish had its own identity to magnify the products. The vegetarian menu has nothing to envy of the one with meat. The attention to detail and kindness of the staff made the experience even more enjoyable. We would definitely come back to try another season's menu

Amazing venue, fantastic food and a unique wine list that in itself is worth the visit. We really enjoyed this beautiful restaurant with its spacious indoor space surrounded by large windows. The five course tasting menu was a mix of modern, handcrafted delights based on fresh, often locally sourced ingredients. Their wine list was extensive and also featured Dutch wines which was a pleasant surprise for us. We found their Dutch Riesling especially well balanced being on the dryer side with the strong acidity one expects from Riesling.

November 2024, Had a real good dinner here. Staff was very attending and enthusiastic they really liked working here. Excellent wine choices. The food was good, loved the main dishes, the amuses and dessert a little less. The wild duck stood out for me, this was an excellent dish. The different kind of breads served throughout the dinner is a nice touch.

Service was good at Hemel, but the food wasn't the best, especially for us as meatlovers. Dishes were more vegetarian. The dishes were designed beautifully. But dessert gets the minimum rate! I never want that many spices in my dessert. We couldn't even have one spoon of desserts. The strength of night was tasty wines, though.

Amazing fine dining in the beautiful space. Every dish was delicious and always served with a phenomenal pastry or bread. The selection of desserts at the end was beautiful and the special birthday cake was a nice touch. The service was very friendly. One issue was that it was a little too slow for us, we spent four hours sitting in the restaurant.