Elias mat & sånt
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5 photos
Featured in Guides
Oslo’s Finest Restaurants: Exceptional Dining Experiences and Cuisine.
• oslo
Guide Commentary
Elias mat & sånt is a cozy, intimate spot tucked in downtown Oslo that feels like a warm neighborhood gem. The interior is modest and snug, with soft lighting and artful walls that rotate local artworks, creating a relaxed yet cultured atmosphere. Service is friendly and attentive, often highlighted by guests as a personal touch that complements the quiet vibe — perfect for calm dinners or catch-ups without loud distractions. Food-wise, it shines with authentic Norwegian dishes executed with care. The reindeer stew, smoked whale, grilled salmon, and elk carpaccio come highly recommended for their fresh, tender quality and well-balanced flavors. Presentation stays simple but inviting, emphasizing ingredient integrity over fuss. Portions are just right—not too heavy—making it ideal for a satisfying meal without overindulgence. Gluten-free options are thoughtfully handled, too. Some find the cusk fish a bit tougher, but overall the seafood and wild game are standouts. Pricing matches the high quality well, placing it mid-range though leaning toward pricey for casual dining. Reservations are wise, especially on weekends or special occasions, as it can get busy but never feels overcrowded. It’s a great pick for couples, small groups, or anyone wanting an authentic Oslo foodie experience in a friendly, unpretentious setting. Elias is gaining buzz for sticking to organic drinks, hand-brewed coffee, and Norwegian beers, avoiding mainstream sodas, which adds to its appeal among locals and travelers seeking true Norwegian flavors. Its location near the National Gallery and reputation for seasonal menus also keep it fresh and relevant in Oslo’s competitive cafe scene. In short, if you want a cozy vibe with quality, authentic Norwegian food, attentive service, and a place that feels both like a local secret and a top-tier destination, Elias mat & sånt is a solid choice. Just book ahead and come hungry for reindeer stew or smoked whale—you won’t regret it.
Oslo’s Premier Restaurants Deliver Exceptional Culinary Experiences.
• oslo
Guide Commentary
Elias mat & sånt in Oslo is a cozy, intimate spot with a warm, inviting vibe thanks to its tasteful, simple interior and quiet atmosphere that makes it ideal for relaxed meals. Service is friendly and attentive, often praised for personal touches that enhance the dining experience. The space is small and feels like a neighborhood gem, perfect for calm dining without much noise or rush[1][2]. The food shines with authentic Norwegian flavors—signature dishes like reindeer stew, smoked whale, elk carpaccio, and fresh salmon receive consistent rave reviews for their tenderness, balanced seasoning, and quality ingredients. Presentation is straightforward yet appealing, with portions that are filling but not overwhelming. The reindeer stew and baked salmon are must-tries, while cusk fish can be hit-or-miss depending on personal texture preference[2][3][4]. Pricing is mid-range but considered fair for the level of care in ingredient sourcing and preparation. Reservations are recommended, especially on weekends, to avoid waits in this popular spot. It suits couples, small groups, or anyone wanting an authentic taste of Norwegian cuisine in a laid-back setting. Elias is gaining buzz for its genuine local food focus, gluten-free options, and connection to Oslo’s cafe culture, making it both a community favorite and a destination for visitors[2][3][4]. Overall, Elias mat & sånt stands out as a down-to-earth, quality-driven cafe-restaurant combining excellent traditional food with a relaxed atmosphere—perfect if you want to experience Norwegian flavors without pretense in Oslo’s heart.
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