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CHi LE MA PLUS 吃了吗+

(184 Google reviews)
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CHi LE MA PLUS 吃了吗+ - Photo 1
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Review Distribution

4.5
184 reviews(all from Google)
5
12870%
4
3720%
3
158%
2
32%
1
11%

Reviews (5)0 detailed, 5 from Google

Nikola Bijelic
Nikola Bijelic
5.0
in the last week
Google

A wonderful experience from the very moment we entered the restaurant! The staff is extremely kind and professional, and the atmosphere is pleasant and relaxing. The food is fresh, very well prepared, and the portions are generous, making it a perfect balance of quality and price. I especially want to highlight the presentation of the dishes, as you can see that great attention is paid to every detail. If you are looking for a place to enjoy delicious food in a cozy setting, this is definitely a restaurant worth visiting. Highly recommended, and I will surely be coming back again!

MeiQi Shao
MeiQi Shao
5.0
2 months ago
Google

This place is amazing. I have had most Chinese food in Geneva, but this Asian fusion, is greater than I thought, food taste good, great service, an I really like the robot. A place must try.

Anna Shimakela
Anna Shimakela
4.0
a week ago
Google

I’ve been to Chi Le Ma quite a few times and the food was AMAZING! I think they recently changed the menu or chef so I don’t feel the food has as much flavor at my most recent visit unfortunately. But the service and the ambiance is great! Not many restaurants in Geneva have decor that matches up to them so I appreciate this very much.

J H
J H
4.0
8 months ago
Google

This is my first time here and I’m surprised at how good the food is! Even more surprising is how good the drinks are! The restaurant has a really good ambience with space and privacy between tables and is also beautifully decorated and designed!

O S
O S
1.0
2 months ago
Google

CHF 40 for rubber pork on shredded iceberg, served in hospital dishware. There’s a moment, about three bites in, when your brain begins negotiating with your taste buds. This is how you survive a CHF 40 dish that looks like it was plated in a hospital. The ‘grilled’ pork is microwaved to a texture somewhere between eraser and cardboard; the shredded iceberg - cold, limp, and usually reserved for an underperforming sandwich. The sauce clings like paint primer to your teeth. Service? We sat on the terrace unattended, exiled. Not once. Not twice. But four times, we walked inside to beg service for menus, orders, drinks, bill. A portion of steamed rice never arrived but appeared on the bill. Removed when asked. No apology. No surprise. No goodbye. A soulless, overpriced experience with the charm of an operating theatre.