Nooch Asian Kitchen, Zürich Badenerstrasse

Really lovely place with a welcoming atmosphere. The food was delicious. Sandra was absolutely wonderful, which made the experience even better. Highly recommend this restaurant for anyone looking for great food and great service!

We LOVED our dinner here for my mom's birthday! Starting with the food, all 4 of the dishes we ordered were awesome! Highly recommend the Penang Curry, Green Curry, and Fried Chicken Katsu, all of them had amazing flavor and good spice, very authentic flavor! Miso carbonara pasta needed a bit of chili paste (provided on table) for flavor but after adjusted also great! Rivaled and even exceeded food I've had in Thailand! I also loved the ambience here! Very nature / earthy feel with lots of wood and plants, with cute swing seats on some tables! Warm lighting combined with this created a really cozy feeling overall! Service was also solid, our server checked on us a couple times throughout our meal and checked directly with the kitchen about allergens, which was much appreciated! Also enjoyed the music here, with some light EDM playing in the background. All in all, a fantastic dinner I will highly recommend to my friends who visit Zurich in future!

Very good restaurant with kind, welcoming staff and fast service. The layout is unique and playful—some of the chairs are creatively designed like swings, adding a fun and whimsical touch to the atmosphere. There’s also a lovely outdoor seating area if you prefer to enjoy your meal in the open air. Great food, great vibes—definitely worth a visit!

The sushi was fresh, flavorful, and absolutely delicious. The service was attentive, and the atmosphere was pleasant—though it would have been even better with some air conditioning. Overall, I had a great time and truly enjoyed the sushi.

Super cosy restaurant, very kind service and really really good food, drinks and dessert. We got the Chicken Gyoza to start, which were a bit $$$ for 4 pcs, but super yummy and well seasoned. Then we got the Crispy Chicken Katsu and Sea Hopper as our mains, both were delish. Only feedback could be to chop the veggies in the Sea Hopper a bit finer, char the shrimp and add a little more seasoning, but otherwise super yum and great wok flame flavour. Portion sizes were also great and we were very full. We had the Happy Heart and Summer Breeze, both so delish and worth it. And then the Adam's Peak for dessert, which I would also recommend, perfect combination of warm, gooey chocolate lava cake and super creamy, decadent coconut ice cream. Overall 10/10 would recommend and looking forward to come back and try more dishes!