Rock Salt

Fantastic meal. A real step up over your normal Indian or Chinese. You could taste every flavour of every dish. Everything looked amazing, smelt amazing and tasted amazing. All the food come out very quickly and was all piping hot, very very hot! The staff were great. Always checking everything was ok. Would highly recommend for anyone wanting Indian or Chinese cuisine. We were just upset that we couldn’t try more of the dishes as we were so full from what we had.

From the minute we were welcomed in , without a reservation, to the minute we left, it was an amazing experience. I always think it’s a special restaurant when you can’t make the same thing at home, and the food we ordered was perfection. The menu is so well thought out and the drinks , even though we chose the non alcoholic ones (they do have alcoholic beverages) were so delicious. The service was top notch and everyone who worked there seemed to be happy to be there which is an important thing when dining anywhere. The people that bring you your food and cook your food have vibes that make for the overall experience and I must say it was a top notch experience and great food.

a wonderful mix of cuisines, and gorgeous cocktails! the staff were so lovely and took a picture of us, I would come back here in a heartbeat! a super friendly waitress served us, I didn't catch her name but she was a delight to chat with!

Excellent food, great atmosphere, top service . The food is a nice fusion of Indian and Chinese dishes. My wife is a huge dim sum fan and said the dim sum here was amazing. We also tried the Chilli Paneer, Onion Bhaji’s, Pak Choi, Chicken noodles & Popadum. All were tasty and well cooked.

As a gal who loves Indian and Chinese food, RockSalt has been on my to-visit list since it opened 😁 Bringing together the two cuisines under one roof means you don’t have to choose between the two - the best of both worlds 😍 We went for a mix to share (definitely the best way to do it so you can try a bit of everything) 🍽️ The crispy chilli beef was perfectly crunchy with just the right hit of spice, while the salt and pepper chicken was moreish (although I wish I had asked for a dip on the side as they were a little dry)🌶️ The prawn chettinad arrived beautifully presented with CHUNKY, juicy prawns 🍤 The braised pork belly special stole the show with a tangy, sticky sauce - they should definitely make this a permanent feature on the menu 🤤 To soak it all up, we shared a sweet and carby Peshawar naan 🫓 The restaurant itself is small but perfectly formed, with both indoor and outdoor seating 🪑