The Edinburgh Larder - Blackfriars Street

A certain highlight from our trip, my eggs Benedict were cooked to perfection, the coffee was amazing. Prices were fair and the service friendly, charming and competent. Would highly recommend this place for breakfast, lunch and dinner.

Really good breakfast with fresh and high-quality ingredients. What I liked about this cafe is that they have an open kitchen, so you get to see the chefs preparing the dishes. The coffee was excellent, in my opinion. It was made of really good quality beans! My breakfast was outstanding. The poached eggs were cooked to perfection, so gooey! The bread was so tasty and crunchy, and so was the Cumberland sausage! The service was really good and extremely attentive. I would recommend booking in advance as it's a small place with limited seating, and it gets quite busy.

Our meal was delicious, we enjoyed the food and their coffee is very good. I didn't enjoy the automatic service charge they place on the bill. It says optional and they tell you it's optional, but the way it's delivered makes you feel like a bad person if you want to take it off. Definitely felt too guilty to remove it. It's the second place that we've been to that has done it. But the first place the service went above and beyond so we were happy to pay it. But today the service didn't stand out so it left me feeling a bit bitter.

Excellent service and the food was great. The sandwiches are large portions so at your own risk. The hash had some of the better potatoes I've ever had - super crispy outside and soft inside. Local producers and the map showing where they were was an excellent touch

Good spot for the breakfast. Very delicious and fresh ingredients. Highly recommend the Hash. Coffee was also very tasty. There was a line while we were there but waited around 15 minutes. If you are in a rush I think you can skip this place since we waited too long for the food also which I think is normal since it was too busy.