Duck & Waffle

My wife and I had a very excellent dinner. The service from Daniele was perfect throughout the meal, and every dish was delicious The mussels were fresh and the broth was super tasty. The broccoli was tender and the hummus with chilli oil was unique and went very well with the broccoli. The duck was tender and went surprisingly well with the waffle and maple. The waffle was super fragrant and crispy too. The salmon was nice and tender and tasted very good. For dessert, we had the caramel cheesecake and it was delicious too - it wasn't too sweet so it was the perfect end to a perfect meal. They also surprised my wife and I with a final dessert to celebrate our anniversary - sea salt brownie with dark chocolate. It was delicious as well.

Delicious food and presentation. I had vegetarian breakfast which had vegetarian haggis. The hash brown cube was yummy. Curried beans tasty. The poached eggs were slightly over cooked and small however overall a good quality breakfast. The ambience was great and not busy. There was live music which was very relaxing. There is an issue with booking for a Sunday Roast on the terrace which is indoors this should be clarified on the website. Our Canadian waitress was lovely friendly and attentive. The waiter assigned was literally somewhere else and may have been a trainee he had zero communication skills or any skill in customer service. He couldn’t explain the Bill.

This is a stylish spot with stunning views over Edinburgh! The signature duck and waffle dish lives up to the hype—crispy, flavorful, and beautifully presented. We also loved the bacon wrapped dates, pork belly, rolls, chicken, and waffle and lemon merengue waffle, too. Cocktails were well-crafted, and the overall menu offers creative twists on comfort food. Service was friendly and polished. It’s on the pricier side, but perfect for a special meal in a location with a funky vibe.

Duck & Waffle in Edinburgh was an absolute highlight of our trip! From the moment we walked in, the ambiance was vibrant, colorful, and completely captivating—it really draws you in and sets the tone for a memorable dining experience. Our server, Kenji, went above and beyond with his kindness and attentiveness. He offered outstanding customer service and made us feel so welcome. And the food—wow! Every dish was exceptional and beautifully crafted. This place is truly a foodie’s paradise. Highly recommend dining here if you're in Edinburgh—you won't be disappointed!

The food was incredible, particularly the duck, which blew my mind. All of the service was professional, graceful, and kind. Christian was an impeccable host for the experience and made this honeymoon meal a highlight of our Edinburgh visit!