Kopitiam Sentral Restaurant

Family run restaurant. Not sure if I ordered their signature dishes or not, but the food are average. Perhaps I should try other more famous dishes. However personally Im not a big fan of the curry. They did not pan fried the chicken first. It taste like water boil chicken and then put the curry on top, the potato are not soft enough too. Portion size are kind of small as well. However the service is really good and you have free soup too.

A Delightful Malaysian (Chinese Asian) Culinary Experience in Liverpool! Finally!! One of the best dinners we have ever tasted in Liverpool! From the moment we stepped in, the aroma of rich spices and sizzling dishes set the tone for an unforgettable meal. We ordered: • Egg Fried Rice – Perfectly cooked with just the right amount of seasoning (for me 10/10 taste) • Prawn Salted Egg – A standout dish with a creamy, flavorful salted egg coating that complemented the fresh prawns beautifully. (best meal for me!) • Beef Rendang – Tender beef infused with aromatic spices • Laksa – A bowl of comfort, filled with a rich, fragrant coconut curry broth and perfectly cooked. While the food was exceptional, there’s always room for improvement. A touch of cozy lighting could enhance the restaurant’s ambiance, making it more inviting for diners. Additionally, an audio surround system playing soft background music would add to the overall dining experience, creating a warm and immersive atmosphere. Overall, this restaurant is a must-visit for anyone looking to indulge in authentic flavors. We’ll definitely be coming back for more! 😁🙏🏼 - Prakasa Family from Chester.

I love Malaysian food and since moving to Liverpool it’s been hard finding as many good Asian cuisines after moving from London and Manchester. However, I stumbled across this restaurant after visiting the Cathedral and decided to visit the next day. It was worth it and I’m glad I gave it a chance. The taste of the food was a great reminder of Malaysia, from the kaya toast, to the curry laksa, and I was obsessed with the creamy salted egg prawns! They do offer a complimentary red bean soup, but unfortunately I was stuffed so will have to come back for it. PS: I’ll be back for their Nasi Lemak which is only available on Mon and Fri so.

I saw this place online and thought it would be worth a try since it’s something different in the city. I wasn’t disappointed at all. I went for the food, but the service was just as good. Connor, who served us, was fantastic—he really knew the menu, which helped a lot since I wasn’t too familiar with the food. He explained everything really well and even told us the best days to come back for Nasi Lemak, which he highly recommended. He also mentioned we could help ourselves to their complimentary sweet soup, which was a nice little extra. The food was fresh, full of flavor, and had all the right textures—especially the paratha bread and curry, which was spot on. The menu has a really good selection, and it’s definitely left me wanting to come back for more. The lady who I think was the manager was also lovely. We had a nice chat, and she gave us some great recommendations for next time. The atmosphere was really nice—classy but still relaxed. The pricing is also great. For one starter, two drinks, and two generous portions of food, the bill was just £39, which is really good value. The staff were a good laugh, really attentive, and approachable. The food is solid, the prices are fair, and the whole place has a great vibe. 10/10, would definitely recommend!

This was our first time trying Malaysian food and it was fantastic. The food was fresh, tasty and a good amount. The price was reasonable and the staff were very kind and friendly. We also got some free red bean soup which was nice. It’s a clean and cosy place with a lovely view. Highly recommended.