Bottega

Our dining experience at this restaurant was exceptional. Ivan, our server, was exceptionally courteous and attentive, consistently exceeding our expectations. As food enthusiasts celebrating our honeymoon, we were thoroughly impressed by the culinary offerings. We commenced our meal with the tagliolini, my husband opted for the lamb chops, and I indulged in the yellowfin tuna. We highly recommend this establishment for a memorable dining experience.

My wife and I went to Bottega Cafe on Friday, July 11, and I had the fish of the day.Salmon and I have had much better at another place. My wife liked her dish rock shrimp risotto. The waitress was nice but she had a bad smell to her. The sitting area is so close that you can hear others' conversations. The waitress did tell me the pork chop is to die for. I will try this place again. We will try the nighttime at Bottega, and another try at the cage as well.

The food was amazing !!! Great vibes here and plus our server Tina was so helpful . She was overall phenomenal . Love her ! Everyone was so sweet and welcoming . Thank you Emma Kate for having such a sweet spirit . My husband and I appreciate you taking our photo before we left the venue !

Excellent, but probably slightly overrated. Ordered the Bolognese and it was extremely salty. The sausage that came with it already had salt in it and then they must’ve added more or dropped box of salt into it by mistake. Very pricing lotta up of people that think there’s something more than they are, and they might be something more than they are. Bartenders and serving staff almost have the same attitude. The bartender guy didn’t acknowledge me for almost 15 minutes sitting there then he was kind enough after cleaning and wiping zero people spots then said what can I do for you. What? What you can do for me is welcoming offer me a menu or what my intentions are if I’d like a drink or not.Whatever anyway it’s a good place. If you want to treat yourself or you enjoy such.

We stopped in before seeing a show with our two boys and weren't sure if we would be welcome as this is a fancy place. But they were so gracious and the food was amazing. The manager himself came over and showed our 11 and 9 year olds cool tricks on the table cloth and chatted to us - it was a lovely last night for us during our first time in Australia. Highly recommend!